My husband and I went there with family a few years ago. The food was delicious and we were lucky enough to get the banana bread! The staff were friendly and the limited seating made it cozy.

Delicious food, wonderful service and a cool setting. We are new to the area and went to Tiffany's for the first time last Saturday. My sister had the house made Corned Beef Hash and I had the Chicken Fried Steak. The food was wonderful. These are breakfasts we order all the time and Tiffany's were the best. FYI it would be a mistake to pass up on the homemade banana bread. The service was great and it is a very friendly and cool environment. Looking forward to my next visit.

Corn beef hash and banana bread were delicious. Friendly customer service. You can obviously tell the crowd that typically goes are regulars. Overall, decent place for a quick bite.

This is by far the best little diner in St. Louis!! The banana bread is amazing. The atmosphere is wonderful. 10/10 recommend to everyone I see!! The service is always top notch!

I don't understand how Tiffany's only has 3 starts total. I've been going since 2017 when our children moved to the area. The food is fantastic diner food. Don't go expecting a fancy meal - good food, cooked well, and fun company. We have loved everything we have ever ordered.

Best pancakes I've had. My wife says the same about the waffles. The loaded hash browns were also top tier. Was in Chicago for vacation. This was the only place I had breakfast after goin the first time.

Nice little diner. Food was delicious and reasonable. Will definitely be back soon to try something else. They make homemade desserts that you have to try.

The same as it had always been, wonderful little whole in the wall. Great diner food. Fun atmosphere, just a little over 15 seats. When I went in, we had no wait. Fast efficient service. Coffee made fresh & nice and strong.

St. Louis Magazine did an article on, "5 Items Under $10 to try this August" and TOD was featured. The featured diner special, was their Ying-Yang. You ask, what is a Ying-Yang? It's a classic, Slinger with both Chili and Gravy on top. Yes, instead of having to choose your favorite topping of gravy or chili on your Slinger, Tiffany's gives you both. What also surprised me, is I got to choose my meat. I didn't have to have the usual hamburger on my Slinger. I got to choose between, sausage, bacon or the traditional hamburger. I went with, sausage. My two eggs, I had fried hard. When having a Slinger, i don't want a runny yolk. The Hashbrowns at Tiffany's are homemade. They make them from scratch, everyday. That's true dedication, if they have the patience to boil, peel and grate potatoes daily. That's true diner love. You can't tell under the gravy & chili, but it was perfectly divided. Each side of my plate had an egg, sausage patty and a serving of the delicious hashbrowns. The coffee that TOD serves, is from their neighbor down the street, The Living Room. That guarantees you a good strong cup morning brew. It's always nice to see local businesses supporting each other. Another local biz that TOD supports is, Happy Dog Hot Sauce. I've always been a fan and was excited to see that they sell it as a retail item. The server/cook told me it is a favorite of their customers and that is why they decided to start selling it. TOD, is a true diner experience. There are no booths or tables. Everyone sits at the counter and watch your diner comfort food be prepared right before you. The crowd itself can be entertaining and the regulars will include newbies in their conversations. If you haven't been, I recommend a visit to Tiffany's Original Diner. After dining there, you can tell your friends you had, "Breakfast at Tiffany's". I'll be back? - Yes, I want to try a burger. When: August 7, 2019 Why: St. Louis Magazine article. Notes: Free Wi-Fi and Cash Only, but ATM on site.